Choosing a hotel brand to work with can be a daunting decision, but if made correctly, this union will benefit both the brand and the hotel.
As 2013 gets underway, and drama about the fiscal cliff gives way to a potential debt ceiling and budget debate in the months ahead, the narrative for the hotel industry continues to be one of cautious optimism.
A first impression is a lasting impression. You never get a second chance to make a first impression. You only get one chance to make a first impression. A lasting impression forms within the first seconds. So does that mean if you make a great first impression that"s all you need to do?
Based upon these two statistics, it is obvious your business be it a hotel, B&B or restaurant needs to place as strong an emphasis on keeping existing customers as it does on gaining new ones. Here are ten ways to do this.